Brownies

Description:
A chocolate brownie, or simply a brownie, is a chocolate baked dessert bar Brownies come in a variety of forms and may be either fudgy or cakey, depending on their density Brownies are very popular and are liked by many people. If you would like to make some brownies then you have definitely come to the right place.
Ingredients:
- Sugar : 1 cup white sugar
- Butter : 1⁄2 cup butter, melted
- Eggs : 2 large eggs
- Flour : 1⁄2 cup self-rising flour
- Cocoa powder : 1⁄3 cup unsweetened cocoa powder
- Salt : 1⁄4 teaspoon salt
- Vanilla : 1 teaspoon vanilla extract
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8x8- or 9x9-inch baking pan.
- Beat together sugar and butter in a medium bowl. Add eggs and mix well Combine flour, cocoa, and salt; stir into sugar mixture. Mix in vanilla then Spread evenly into the prepared pan.
- Bake in the preheated oven until edges are firm, 25 to 30 minutes Cool before cutting into squares.